Hitting the Trappist Ale Trail Part 2 – Into Wallonia

Belgium is formally divided into three regions, Dutch speaking Flanders in the north, French speaking Wallonia in the south, and bilingual Brussels lying roughly in the middle.  Setting the capital territory aside, the other two regions are separated by more than just language.  Each has its own parliament, political parties, religious preferences, and of course... Continue Reading →

Beer Review – Saison Dupont

Saison Dupont is the considered to be the quintessential Saison.  Here I review the standard Saison Dupont (the small bottle in the picture above) followed by a review on a dry hopped variation on the standard offering (the large bottle).  The yeast used to make Saisons is thought to be related to red wine yeast,... Continue Reading →

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