Tales of ales from the heart of Ohio to the ends of the Earth
In my travels around Japan I was impressed with the overall quality of the beer I found. However, the density of small breweries is nowhere near what you would find in the US and many other western countries. It’s hard to get an exact figure but the number of beer breweries in Japan is on... Continue Reading →
Japan’s ancient capital, Kyoto, is rightfully on the itinerary of most foreigners who visit Japan. The city is steeped in history, religion, and traditional Japanese culture. It was the spiritual and sometimes political center of Japan from the 8th century, when Emperor Kammu moved the capital from Nara to Kyoto, until the 19th century when... Continue Reading →
With a population of 2.8 million, Osaka is Japan’s third largest city, behind Tokyo and Yokohama. A visit to Osaka affords you the opportunity to drink craft beer in a former public bath/onsen (Kamigata Beer), in a skyscraper 31 floors above ground level (Craft Beer House Molto!!), on a tugboat (Beer Stand Marca), and myriad... Continue Reading →
I’m currently in the middle of a 3 month stay in Japan. It’s an incredible opportunity, so I’ve doing my best to explore all that Japan has to offer. Naturally that includes checking out local breweries and other beery spots of interest when the opportunity presents itself. In my last post I made some general... Continue Reading →
If I asked you to describe Japanese beer what would your response be? Many people would mention something about crisp, dry lagers, as exemplified by beers like Asahi Super Dry. You wouldn’t be wrong, Asahi Super Dry is the most popular beer in Japan. It relies on the additions of rice and corn and a... Continue Reading →
Pat's Pints 