For reasons that are not completely obvious to me Czech beers have had less impact on American brewers than beer styles from elsewhere in Europe. Have a look at the commercial examples listed with each of the four subcategories of Czech lager in the BJCP style guidelines and you won’t find many familiar names. When... Continue Reading →
Beer Review – Skull Session by Land Grant
Today the Ohio State Buckeyes and Michigan Wolverines will square off on the gridiron for the 113th time. What pairs better with the granddaddy of football rivalry games than a tasty craft beer, but for those who bleed scarlet and gray, not just any beer will do for today's game. Fortunately, there are several locally... Continue Reading →
Talking Light Lagers with Actual’s Fred Lee and Zach Harper
Today (Tuesday, September 1st) cans of Actual Brewing’s Photon Light Lager will start hitting the shelves of beer stores and supermarkets across Central Ohio. Intrigued by a craft brewery that chooses not only to brew a light lager but put it in the spotlight, I headed out to Actual this past Friday to get the story... Continue Reading →
Beer Review – Samichlaus by Schloss Eggenberg
At this time of year holiday beers are all the rage, particularly here in Ohio where the popularity of Great Lakes Christmas Ale has spawned such a multitude of winter warmers that I would not be surprised if our beer consumption put a strain on the world supply of cinnamon. For my first holiday beer... Continue Reading →
Beer Review – Jabby Brau by Jack’s Abby
Here is another beer from from my Boston trip. This one is made by Jack’s Abby, a brewery located in Framingham, MA that specializes in lagers (see my earlier review of Kiwi Rising by Jack's Abby). Jabby Brau is made with Pilsner and Munich malts and American hops and dubbed a session lager by Jack’s... Continue Reading →