In yet another episode without a proper guest Mark, Hans, and Pat take a deep dive into the world of Trappist Tripels and Belgian Golden Strongs. They start with the progenitors of the two closely related styles, Westmalle Tripel and Duvel. Having paid homage to these trailblazing examples, they look at the way Italians treat a cold, get a sneak peak at Brussel’s best brewery not named Cantillon, and sample Brasserie Dupont’s best selling domestic beer. Like a fist of steel in a velvet glove this is an episode not to be missed.
Beers Reviewed
- Westmalle Tripel
- Duvel
- Tre Fontaine Tripel
- Jambe de Bois by Brasserie de la Senne
- Moinette by Brasserie Dupont
Pat's Pints 
Interesting beers. Learned a lot as usual.
It seems like you’ve been making your way through the back catalog of our podcasts lately. Thanks for listening!